Finally got a pizza stone and a plate setter for Christmas, so no more messing with the fire bricks for the indirect cooks. After recruiting the child labor, the pizza was assembled. Kept it basic with pepperoni, onions, cheese and left over slices of new york strip. The kiddos had a blast, and with the exception of a little to much dough it turned out great. Will be adding to the standard rotation of cooks.
Large, medium and small