Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

What to cook tomorrow - New Years Day

robnybbqrobnybbq Posts: 1,572
edited December 2012 in EggHead Forum
It is cold out and I hate the cold - so not standing outside watching the Egg type cook - Meaning no Wok, no steaks, etc.

Looking for a good cook tomorrow - any ideas for a 4-5 hour cook?  Will have to go to the grocery store to find something.

A little healthy would be nice as well.

Can a small flat brisket come out good?  I have done a 15lb packer that was great but not sure on a small flat.  If so how can I cook this and would 4-5 hours be enough time?



_______________________________________________________________
LBGE, Adjustable Rig, Spider, High-Que grate, maverick ET-732, Thermapen,


Garnerville, NY

Comments

Sign In or Register to comment.