We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook
: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
Is the premade pizza dough at Publix pretty good or should I
get something at a local pizza joint or something? At what temp should I cook the Publix dough? Also, any recommendations for a
good store bought pizza sauce? TIA