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Does Outside Temp Matter?

Does anyone else fund that the egg burns more lump when it is cold out? By cold I mean snowy winters. Not you Floridians that bundle up in winter coats when the mercury hits 60.
Mark Annville, PA
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Comments

  • Took the Medium to the in-laws for Christmas in the Washington DC area. Used 3/4 bag of Wicked Good during 3 cooks (Two Butts, Chili, and Prime Rib).  Temps were between 30-40 all three days.  I definitely felt the Egg used more lump, even if only in the beginning of the cooks. 

     "Where the weak grow strong and the strong grow great, Here's to "Down Home," the Old North State!"

    Med & XL

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  • for sure. It takes a lot more fuel to heat frigid air and keep your ceramic warm. No doubt it takes more in the cold

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  • -12 up here in Northern Ontario...I use twice as much fuel as in the summer...but its still worth it ! :)
    Happy new Year fellow Eggers
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  • nolaeggheadnolaegghead Posts: 14,197
    Someone needs to invent and market a BGE coozie and heat exchanger so y'all poor northerners don't deforest the planet running your BGEs in arctic temps.
    ______________________________________________
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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  • lousubcaplousubcap Posts: 6,411
    Could be a federally funded climate control/impact study with this one :)
    Louisville
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