So a few days ago I did a clean burn after I cooked a meal. I had it wide open (top and bottom) right after the cook and I forgot about it for a little over an hour. When I went outside, the thermometer was pinned at it max. I just closed the top and bottom up and never opened it. We did have a snow and cold temps here foe a few days. Today I went out to the egg and it is stuck closed. Did I melt the gasket together or is it just frozen. It was only down to 12degrees at night but the days waked up to 40 degrees. So what is the issue? How do I get it open. Thanks all, as always!
When was the last time you did something for the first time? - Zick