Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Looking for Kitchen Torch Recommendations

dlk7dlk7 Posts: 974

I'm looking for a kitchen torch that I can brown sous vide beef as well as carmelize sugar for creme brulee.  Anyone have a recommendation?

Two XL BGEs - So Happy!!!!

Rudderville, TN

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