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Daisy wheel & cooking when snowing?

With Dallas' white Christmas, I'm doing a snow cook for the first time. Is there anything I need to do with the daisy wheel (before, during, or after cooking) when using in the snow so that it doesn't get all rusted out?

Thanks in advance!

Comments

  • The Cen-Tex SmokerThe Cen-Tex Smoker Posts: 16,507
    edited December 2012
    Nope but you can throw it in the egg when you shut it down to dry it off if you want. Mine is outside 24/7/365 x 8 years and I've never had an issue. I throw it in when it's hot from time to time to clean it but that's about it.
    Keeping it Weird in the ATX
    2 Large BGE &1 MiniMax BGE
    1- Large BGE
    1 Karubecue C60 (aka-"The Dishwasher")
    Roccbox-Blackstone 36
    More accessories than TFJ knows about and one more purchase from mandatory counciling
  • DuganboyDuganboy Posts: 1,118
    Use as normal.  When finished put on the ceramic top and put the DW IN the BGE.
  • lousubcaplousubcap Posts: 14,948
    ^^^^^^^^^^^^ Duganboy has it right-
    Louisville;  L & S BGEs, PBC, Lang 36; Burnin' wood in the neighbourhood. # 38 for the win.
  • You guys are awesome. Thanks for the quick help. Looking forward to a roasted beet salad and then some beef tenderloin. Not the weather I'd expected, but all part of the great BGE adventures!
  • Left mine out in the rain the other night and rusted pretty good. Cleaned it with a Brillo pad, re-seasoned with Crisco, in the oven for a couple of ours and its as good as new. I have seen pictures of people putting a coffee can with side holes over the DW in the snow and rain.
    LBGE
    Go Dawgs! - Marietta, GA
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