We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin
and Ground Beef Acorn Squash
recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here
2013 Sunshine State EGGfest Tickets. On Sale Jan 2, 2013
Greetings Eggheads, This is just a quick reminder that tickets go on sale in 12 days on Jan 2nd. We will only have space for 45 registered cooks so register early. If you would like to be a vendor, pls email me for availability. Space is very limited. 1st come, 1st served. We are also looking for some volunteers to help out for a few hours. Pls send me an email if you can help out. The dates are March 15th and 16th. For more detailed information, please click the link below. http://sunshinestateeggfest.com The Sunshine State Organizing Committee would like to wish everyone a Happy and Safe Holiday. See everyone soon.... BT email@example.com
SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com
You must master temp, smoke, and time to achive moisture, taste, and texture!
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