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Mrs. Cen-Tex's (AKA The Fabulous Janell) Tamale Recipe
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sous vide the pork, then throw it on for some smoke, but not enough to develop a bark.
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The Cen-Tex Smoker said:rustypotts said:The Cen-Tex Smoker said:rustypotts said:Cen-Tex......thanks for this post. I've always wanted to make tamales. I grew up eating them in the Mississippi delta. Most don't know that we have a rich tamale history there. It was the street food of choice in the early 20th century and remains a local delicacy. Here is link for anyone interested. http://www.tamaletrail.com/introduction.shtml
I have always wanted to try to make them. This is great....thanks.
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The Cen-Tex Smoker said:Griffin said:
Look at the post count from those two...less than a year (shaking my head). Well, at least they do provide some good infor along with all their post padding.
Just got done eating a chicken and green chile tamale for breakfast. Love me some tamales (or as Mrs. G jokingly says "I think they are pronounced tuh-mAles.)
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Sounds awesome. Need to start saving pig fat.Simi Valley, California
LBGE, PBC, Annova, SMOBot -
On the day I wanted to make the tamales publix did not have pork fat. I used beef instead. I am sure there was quite a different flavor but they were still great. This time it might be pork fat all the way.Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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We were just laughing because this year I had a belly and a ham that we are curing and we didn't even have to buy pig fat! We had our own. Probably a sign you aren't eating so well these days when you have 4.5 lbs of pig fat lying aroundKeepin' It Weird in The ATX FBTX
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CT Can you just use lard or is the rendered fat better?
Steve
Caledon, ON
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Little Steven said:CT Can you just use lard or is the rendered fat better?Keepin' It Weird in The ATX FBTX
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I have used lard in the past. Rendered fat is 100% better.Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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GrannyX4 said:I have used lard in the past. Rendered fat is 100% better.
Thanks Granny. We've never done them any other way so i wasn't 100% sureKeepin' It Weird in The ATX FBTX -
CT, your welcome. I have also done them with canola oil (trying to be healthy) rendered fat is the only way to go. I only do them once a year and give a lot of away so it is a real treat and a definite splurge meal.Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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GrannyX4 said:CT, your welcome. I have also done them with canola oil (trying to be healthy) rendered fat is the only way to go. I only do them once a year and give a lot of away so it is a real treat and a definite splurge meal.Keepin' It Weird in The ATX FBTX
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Wellllllll, I had a container of frozen margaritas in the freezer and it leaked all over everything. Stopped what I was doing and had to clean out the freezer and lo and behold what did I find? 6 tamales that I made on may 5. That's what's for dinner - TFJ tamales. That should hold me over until the super bowl.Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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GrannyX4 said:Wellllllll, I had a container of frozen margaritas in the freezer and it leaked all over everything. Stopped what I was doing and had to clean out the freezer and lo and behold what did I find? 6 tamales that I made on may 5. That's what's for dinner - TFJ tamales. That should hold me over until the super bowl.Keepin' It Weird in The ATX FBTX
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Can't wait for all the pictures. ;;)Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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Keepin' It Weird in The ATX FBTX
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Actually, no. But thank you. The process of assembling is what I had in mind. I have a hard time trying to figure out how to spread the masa, stuff and roll them.Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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GrannyX4 said:Actually, no. But thank you. The process of assembling is what I had in mind. I have a hard time trying to figure out how to spread the masa, stuff and roll them.Keepin' It Weird in The ATX FBTX
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Thanks ;;)Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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"Actually, no. But thank you"I laughed out loud at that one. PerfectKeepin' It Weird in The ATX FBTX
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