It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday
? Check out our Easter Menu
. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps
& Carrot Cupcakes
. Lastly, if you’re having company, our Pinterest
page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
So I am ordering my first belly today ready for pickup tomorrow or Friday. Belly is e/pensive at $4.89 a pound but is coming from my butcher so I know it will be a quality piece of meat. As posted yesterday I ordered an amaze-n-smoker and should have it next week for a cold smoke of the bacon (after seeing CTs review on cold smoke). Question for me is can you cure without nitrates & nitrites? What cure recipes do you guys have? Excited for the pork fest of 10lbvs of bacon next week.