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What type of wood are you using here in the north (MI).I'm not fond of treated. I don't have a covered patio, only a few trees. I could cover it most times.
Not a option in cool down after a late cook. So overnight rains or now snow will get at it. Wood top looks nice but leaning toward a concrete top. Wanting some longevity and may epoxy with West Systems (2 miles away).
Thanks ahead for the feed back,Bill
Smitty's Kid's BBQ