Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

New Egg Owner

Hi, just wanted to introduce myself. I just bought my first BGE this week, cooked twice on it so far and I'm hooked. Everything I've read about the BGE is true.

Just before I brought it home, we received a gift box from Omaha Steaks from a family member. Timing couldn't have been better. Pics to come soon!

So my question is, what is the best way to cook steaks with the BGE? I've always cooked on high heat with the grill open. One flip and remove to get to medium/medium rare. Same process or is there a better way?

Thanks

Comments

Sign In or Register to comment.