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Spontaneous Cast Iron Pan Pizza Cook

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Comments

  • cazzycazzy Posts: 8,696

    Giving this a try for my birthday dinner tomorrow.

    Then you're going to have a awesome birthday dinner!

    Did you make your dough already?
    Just a hack that makes some $hitty BBQ....
  • cortguitarmancortguitarman Posts: 2,043
    edited December 2012
    It is in the mixer right now. I mixed all of the ingredients with a spoon and am letting it set up for 20 minutes before mixing for the next 20.
    Mark Annville, PA
  • cazzycazzy Posts: 8,696

    It is in the mixer right now. I mix all of the ingredients and am letting it set up for 20 minutes before mixing for the next 20.

    Awesome! Eager to read your pizza thread!! Let us know if you have any questions.

    Just a hack that makes some $hitty BBQ....
  • My CI pan is 10". Would you divide the dough into thirds for this size pan?
    Mark Annville, PA
  • I'm not the big deep dish pizza person, but man that looks really good.
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  • cazzycazzy Posts: 8,696
    I used a 1/2 batch for my 12" pan. I'd use a lil more than a 1/3 for a 10"
    Just a hack that makes some $hitty BBQ....
  • cazzycazzy Posts: 8,696

    I'm not the big deep dish pizza person, but man that looks really good.

    I'm not either...but everything's better off the egg right? :D
    Just a hack that makes some $hitty BBQ....
  • Ok. Thanks, Cazzy. I wonder what eggcessory my wife has up her sleeve for my birthday tomorrow. Fingers crossed for a thermapen!
    Mark Annville, PA
  • cazzycazzy Posts: 8,696

    Ok. Thanks, Cazzy. I wonder what eggcessory my wife has up her sleeve for my birthday tomorrow. Fingers crossed for a thermapen!

    No problem!

    That would be a great gift! You'll become a better cook because of it too!

    Just a hack that makes some $hitty BBQ....
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