Spring is in the air, we know winter can't last forever, and we are all looking forward to even more opportunities to enjoy the Ultimate Cooking Experience! How about chasing off the last of the winter chill with some BBQ Chicken Soup or zesty Fired-Up Chicken Wings! Check out all the new recipes and cooking videos – from Stuffed Burgers to amazing Peach and Prosciutto Pizza, and everything in-between! Visit BigGreenEgg.com/recipes for tips and ideas.
Light your lump one place in the center, drop in the setter, legs down, close the bottom vent to about 1" and put on the daisy with just the petals open. The dome temp will slowly rise and when it is around 200, your setter will be dry.
I know the feeling. I also discovered that any crud from the previous cook seems to brush right of the warmed setter.
Legally, it's questionable; Morally, it's disgusting; Personally, I like it.
Comments
- Spam
- Abuse
- Troll
0 • Off Topic Disagree Agree Like- Spam
- Abuse
- Troll
0 • Off Topic Disagree Agree Like- Spam
- Abuse
- Troll
0 • Off Topic Disagree Agree Like- Spam
- Abuse
- Troll
3 • Off Topic Disagree 2Agree 1Like- Spam
- Abuse
- Troll
0 • Off Topic Disagree Agree LikeBuon appetito to all the BGE family
XLBGE, LBGE, MBGE and lots of toys
- Spam
- Abuse
- Troll
0 • Off Topic Disagree Agree Like- Spam
- Abuse
- Troll
0 • Off Topic Disagree Agree LikeBuon appetito to all the BGE family
XLBGE, LBGE, MBGE and lots of toys
- Spam
- Abuse
- Troll
1 • Off Topic Disagree Agree 1Like- Spam
- Abuse
- Troll
1 • Off Topic Disagree Agree 1Like- Spam
- Abuse
- Troll
0 • Off Topic Disagree Agree Like