Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Sweet tea?

All right people,  I need some help!  I travel to the south now and then for work.  While I'm there I tend to drink sweet tea like nobody's business.  The problem is when I'm home I seem to go through sweet tea withdrawals.  I can't seem to find a good and easy recipe that mimics the tea from the south.  If anyone could help me out with their secret weapon recipe I would be very grateful.  Thanks in advance

Judd
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