Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our BBQ recipes here and try them out all summer long. One of our favorites was Dr. BBQ’s Spare Rib Surprise and Ted Reader’s Rum Injected Sweet Potatoes. As the weather’s heating up, use your EGG for a cool treat-Ice Cream Sandwiches! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!

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It's a Crumby Job........

Started off with a perfectly good loaf of sourdough bread made from a San Francisco strain starter. 

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Turned it into two packs of Panko crumbs and one (closest to you) of regular crumbs made from the crust. 

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Homemade crumbs are as good as you'll get. I also do a seasoned variety of these........all this stuff is pretty easy, else I couldn't do it!!  

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Comments

  • Looks great !!!  What do you do with the rest of the loaf?
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    Dripping Springs, Texas.
    Just west of Austintatious

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  • egretegret Posts: 4,031
    :) There wasn't any "rest"! That was the entire loaf down to the last crumb!!
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  • Village IdiotVillage Idiot Posts: 6,951
    edited December 2012
    Oh !  I was thinking you meant crust.  Please forgive me, English is my second language.  Texan is my first.  Nice job.  :)
    __________________________________________

    Dripping Springs, Texas.
    Just west of Austintatious

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  • MickeyMickey Posts: 16,277
    So how is this retirement job working out for you :-$
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

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