Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Wicked Good Lump

I picked up three 22 pound bags at ACE for $19.99 and had a 20% off coupon.  It was $51.21 out the door.  I was quite pleased to say the least.  As soon as I got home I opened all three bags and I was quite impressed with the size of the lump.  Lots of large pieces as big as my fist and not too much dust or small bits.  I will smash a couple of the large nuggets when needed.  I will be doing a slow and low soon and see how it performs.

Simple ingredients, amazing results!

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