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First BGE XL owner

Kasey595Kasey595 Posts: 20
edited August 2012 in Poultry
Bought an XL BGE about a week ago smoked a pork butt first time out of the shoot. Turned out well, nice bark and very tender. Gonna try my first turkey soon any suggestions on a rub, cooking temp, length of cook? Trying to make the in-laws a nice bird so they know the benefits of the BGE.

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