Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

I cannot stop eating these things!!!!

Did my first batch of Burgundy mushrooms.  

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OMG, they are so freaking good!  Every time the wife or I walk by we have to grab one or two.  These have got to last until dinner tonight, to go with the "prime" grade ribeyes I have planned.
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Welcome to the Swamp.....GO GATORS!!!!

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