Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Hop on down to your nearest EGG dealer this week to pick up some Easter EGGcessories! Here are a few that may be useful for Easter, the V-rack, electric charcoal lighter and flexible skewers! Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

Raw Ham

I just started a 16 pound ham as a present for my MIL bday ( never ask how many...)

I am expecting it done done in20 hours at 250 dome. Depending on how it goes I might bring the heat up early tomorrow morning...
 It has the rind on and it is seasoned only with sea salt and lemon pepper...

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