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I recently got a Norpro Santoku knife and it is only ok. I sharpen it with the AccuSharp 001 Knife Sharpener once or twice a week, hand wash and immediately dry. It even had trouble with tomatoes just after 1.5 months. Maybe I am not sharpening hard enough.
Anyways, looking at Christmas gifts this year that are not too expensive. I have the cheapest set of serrated Ginsu knives ($30) and about ready to upgrade. Does anybody have experience with the set below? Review seem to be very good. Already have some bamboo cutting boards. Might convert a drawer into a fancy knife storage area.
Please post deals you find so we can all benefit.