Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

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Need idea for New Years

We are having a party and I would like to cook a hunk of beef that I can carve off of throughout the night. We will probably have 30 people total. Any ideas????? I have an XL so room shouldn't be an issue.



  • nolaeggheadnolaegghead Posts: 15,343
    If you want to be different, you could do a few beef flank pastramies.  You can keep them warm for hours in a crock pot (rig up a steam bath).  Or brisket pastrami.   A giant hunk of standing rib roast is always a winner.
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
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  • This is our first New Years with an Egg.  We usually do a bottom round, rare, with homemade horseradish sauce on yeast rolls.  We also cook a spice rubbed pork tenderloin. Can't wait to see how it all turns out off the Egg.
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