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Leftover Turkey Tetrazzini (GRIFFINS GRUB)

I made a 15LB Turkey and a 7LB Ham for Thanksgiving, and everyone took leftovers and now the house is empty and I still had an Ass Load of Turkey. Went to http://griffinsgrub.wordpress.com/2012/06/06/turkey-tetrazzini/ and it was like Christmas day.

Pretty much made this exact recipe except I blended the Velvetta cheese into it instead of smothering it on top and used Bow Tie pasta instead of Angel Hair. Also used some DP Swamp Venom when I threw it all together.

It was Awesome!!! 

If you like Cheese and pasta this is your dish. 

Thanks Griff

 

"Hold my beer and watch this S##T!"

LARGE BGE DALLAS TX.

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Comments

  • cazzycazzy Posts: 7,143
    edited November 2012
    Totally my type of dish as I'm a sucker for anything with velveta. It's my guilty pleasure by far. Nice work!
    Just a hack that makes some $hitty BBQ...
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  • Yep, I'm in.
    Be careful, man! I've got a beverage here.
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  • GriffinGriffin Posts: 6,757
    Glad you liked it. That is actually one of Mrs. G's recipes. I have no clue how to make it.

    Richardson, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

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  • Dyal_SCDyal_SC Posts: 2,208
    Man that looks good!
    2014 Co-Wing King
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  • TUTTLE871TUTTLE871 Posts: 1,316
    Had leftovers and ate it again last night. Still tasty.

    "Hold my beer and watch this S##T!"

    LARGE BGE DALLAS TX.

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  • Bummer, wish I woulda saw this before I made turkey salad last night.

    Damascus, VA.  Friendliest town on the Appalachian Trail.

    LBGE Aug 2012, SBGE Feb 2014

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