Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Hop on down to your nearest EGG dealer this week to pick up some Easter EGGcessories! Here are a few that may be useful for Easter, the V-rack, electric charcoal lighter and flexible skewers! Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

Chili Cheese Dog Fatty

I decided to whip one up for the Nebraska game yesterday.  These have been a big hit every time I've done them.

Mix 1 lb. of 80/20 ground beef with 1 lb. of Jimmy Dean Hot pork sausage.  Form into a square on top of a wax paper covered cutting board and sprinkle with Dizzy Dust.

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Then add Wolf's Chili with no beans, onions, hotdogs and cheese leaving about a one inch border.

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Using the wax paper roll each end over the hot dogs and seal the seams.

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Now make a bacon weave and roll it around the fatty.

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Onto the BGE indirect at 250* dome with apple and cherry chunks.  Cook until the center (hot dogs) reach 150*.  I painted it with some Blue's Hog sauce the last 30 minutes.

Let it rest for a few minutes, slice and serve.  If any of you have a Cardiologist, don't show them this!!

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I'm ashamed what I did for a Klondike Bar!!

Omaha, NE

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