Who’s ready for football and tailgating? We are! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. If you need an easy breakfast recipe, these Sticky Buns
are the way to go. If you’re looking for a fan favorite with bacon, try these Double Pork Sliders
. We can’t wait to kick off another fall full of tasty food!
Coming to Atlanta for EGGtoberfest? Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340 - NOTE we are CLOSED on Saturday OCT 10th for EGGtoberfest.
Ribs tonight! (first low and slow with pics)
My first low and slow cook. Very happy with how the ribs turned out.
Rubbed the ribs with a mixture of DP Dizzy Dust and Raging River and a
little bit of Turbinado sugar. Put the ribs on at 1:30 at 250 degrees indirect with a drip
pan of apple juice. Used a mixture of hickory, maple, and cherry wood chips. After about 2 hours I started spraying the ribs
with a mixture of apple juice and Bulleit bourbon once an hour. At 5:30 I added
Sweet Baby Ray's Hickory and Brown Sugar BBQ sauce. Pulled the ribs at
6:30 and they were gone in about 20 minutes! Family seemed to really