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Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Burgundy Mushrooms

These are so good.  In the past few days we have made 2 batches.  One batch was served over 2bone center cut pork chop.  The other batch was served with Thanksgiving diner.  Easy, but long cook and well worth it.
Here is the link:

First batch, the wine was a Cote du Rhone, 70% Garnache and 30% Syrah mushrooms sliced into even pieces
Second batch using a Spanish Garnache
Eggin in SW "Keep it Weird" TX


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