Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday? Check out our Easter Menu. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps & Carrot Cupcakes. Lastly, if you’re having company, our Pinterest page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!



The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Prague Powdeer #1 / Insta-Cure #1 / Pink Salt and Where this Canuckster found it.

Although I am new to the forum, I was wondering if there were other Canucksters that had a hard time tracking down Instacure? I mentioned my findings to another member of the forum who thought I should share my info with the rest of the group. Well, here it is. It is quite simple really. I don't know if I am violating any rules of the forum or not however if I am, I apologize up-front. I simply went to Amazon.com - Not Amazon.ca. Here is the link to the item I was able to purchase. http://www.amazon.com/Instacure-Slow-Cooking-Meats-pound/dp/B001UPRY1W/ref=sr_1_1?ie=UTF8&qid=1353711850&sr=8-1&keywords=instacure
I had absolutely no problems getting 2 lbs of the stuff. Ther was no issues with Canada Customs or no duties were required to be paid. I received it before their estimated delivery date in excellent condition. I paid a total of $24.98 including shipping for 2 pounds of product where others on the same site were charging close to that price for 1 pound before applying the shipping charge. Thought you might like to know.

Be who you are and say what you feel... Because those that matter... don't mind ... and those that mind... don't matter !
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