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EGG Table Forum
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With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes:
Chicken & Dumplings
Chili Con Carne
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Hot Turkey Injection
Questions about injecting.
- Is it preferable to inject a turkey well before cooking, such as when you brine? Or right before the bird goes on the heat?
- Butter and wine based injection, or salty/brine type injection?
edited November 2012
One way to look at injecting, is you're brining from the inside. If you don't wait, the flavor and salt aren't going to distribute into the tissue, much like a short brine time.
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ok. Makes sense.
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