We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Have a great rest of May & get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
pizza stone for a small egg
I just got back from a day off shopping. Looked high and low for a pizza stone for my small egg. We love pizza on our large, and want to be able to use both at the same time for a pizza fest, or when we take it Rving, we can make pizza. I was hoping to find an 11" or 12" stone. Could not find anything. Where should I look for one? I have the small woo and stone for indirect grilling. Could I get away with a 12' stone or would that restrict air flow? Didn't really want to get another 10" stone for pizza, wanted it to be a bit bigger diameter. Got home and did some surfing on Amazon and could not come up with anything.
Any suggestions will be greatly appreciated by my addiction to "pizza on the egg"