Spreading the love this Valentine’s Day
with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert
than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread
or Pork Tenderloin with Honey Mustard
Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center
too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Can't get brisket up to temperature
I recently purchased a big green egg (large). I have made several dishes on it but I am struggling with the brisket. I bought a whole brisket (about 11 lbs) and set it up with indirect heating on the grate over a plate setter. After about 8 hours, the temperature was 155 degrees. Over the next 10 hours it only rose to 160 degrees on 2 independent thermometers despite a constant dome temperature of 200-225 degrees. The dome thermometer checked out okay. We are near sea level. Why won't the meat get any warmer?