Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

AYAYRON...

SMITTYtheSMOKERSMITTYtheSMOKER Posts: 1,962
edited November 2012 in EggHead Forum

By spending so much time on this message board one would think you must have an interest in the Big Green Egg. 

Why don't you make an attempt to add something to this community?

It seems you merely would like to take cheap shots at the posters here who do make efforts in making this place a better place for everyone.

So you have got off to a bad start here, why don't you change for better and lets move on?

 

Thanks for reading, Smitty

 

 

-SMITTY     

from SANTA CLARA, CA

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