Burned the hay out of my arm & face!

neumski · November 2012

Alright...been cooking on my second large egg...for 5 years now and ran the temp up to (whats at the 180 degree position)...900 degrees??? And burped it 2wice...the 3rd time the flame came out so bad that I couldn't do anything but throw up the lid as fast as I could & lick my wounds! What a smell...and I don't mean the burgers. Fortunately the lid stayed up and did not come crashing down and break the lid or something. How come after burping it 2wice it still got me??? Jeff

Village Idiot · November 2012

Congratulations ! It took you 5 years, but now you are an official Egghead. Wear your scars proudly. 8-}

neumski · November 2012

Well no scars...but alot of little red dots! lol AND NO HAIR!

SWVABeanCounter · November 2012

I've been wondering lately what separates a newbie(like myself) from a true egghead, I guess I just got my answer.

gabriegger · November 2012

You need to open the lid fully after the burp. If you closed the lid after burping without opening it fully, you added oxygen to a burning fire creating the flashback of flame. Did that once before and the flame shot out a good 3 feet. Not cool at all.

nolaegghead · November 2012

Dang it - enough is enough. That's the last time I cook pizzas nekked.

Village Idiot · November 2012

nolaegghead said:

Dang it - enough is enough. That's the last time I cook pizzas nekked.

I think I just heard cheers come out from your neighbors. :))

nolaegghead · November 2012

Village Idiot said:

nolaegghead said:

Dang it - enough is enough. That's the last time I cook pizzas nekked.

I think I just heard cheers come out from your neighbors. :))

I think that was hearty applause.

neumski · November 2012

Or moans!

SmokinDAWG82 · November 2012

I guess I became an official Egghead this weekend to, Got flashed pretty good and yeah, the smell of burning hair stinks!

neumski · November 2012

gabriegger said:

You need to open the lid fully after the burp. If you closed the lid after burping without opening it fully, you added oxygen to a burning fire creating the flashback of flame. Did that once before and the flame shot out a good 3 feet. Not cool at all.

Not Cool...Not Cool! haha ok so the mistake is closing it after raising it lets say 3 inches?

fishlessman · November 2012

i have had good luck with a quick burp, then hold open an inch for a second or two, then slowly continue to open. i wear welders gloves when its that hot

nolaegghead · November 2012

fishlessman said:

i have had good luck with a quick burp, then hold open an inch for a second or two, then slowly continue to open. i wear welders gloves when its that hot

+1 on opening it slow. I've only had one depilatory accident involving FAME.

henapple · November 2012

me after my first pizza...

NecessaryIndulg · November 2012

Village Idiot said:

Congratulations ! It took you 5 years, but now you are an official Egghead. Wear your scars proudly. 8-}

Exactly! I remember the day I became an official EggHead... Scary, stinky, and one hell of a learning experience. X_X

Kosko · November 2012

This is the suit BGE is starting to send out to newbies.

gabriegger · November 2012

@neumski correcto!

neumski · November 2012

Kosko said:

This is the suit BGE is starting to send out to newbies.

Baaahahahaha!

nolaegghead · November 2012

the egg is the bomb!

neumski · November 2012

NecessaryIndulg said:

Village Idiot said:

Congratulations ! It took you 5 years, but now you are an official Egghead. Wear your scars proudly. 8-}

Exactly! I remember the day I became an official EggHead... Scary, stinky, and one hell of a learning experience. X_X

I'm sure glad girls do it too lol Be careful I know I will from now on...and I'm such a Pyro with a wood burning stove in my house. You think I'd have this stuff figured out by now!

Little Steven · November 2012

That which doesn't kill you makes you strong

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Burned the hay out of my arm & face!

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