Spreading the love this Valentine’s Day
with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert
than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread
or Pork Tenderloin with Honey Mustard
Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center
too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
So, since she is not a big fan of wild game and she is off making wedding plans with the daughter, I decided to get out some elk ribeyes. There were three in the package. Cut about 1" think, 4" long and 3" wide. VERY LEAN as you can see. Sprayed with a little butter spray then salt and pepper. Direct heat at 550 for 60 seconds each side. WOW!!! Home Run. I did settle for minute rice and a salad instead of a baked potato, but WOW. Since this is Veterans Day, I would like to thank Chris Hickman (a soldier from Wyoming who gave me the meat) for his service.
(in the extreme western panhandle of NE)