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4 Rack on Large Egg

Hi all,

I'm cooking ribs tonight on my Large BGE and I just realized that I have left my rib rack and my 3 level grill up at my cottage.  I've got nothing!  Does anyone know of a good method to set up the ribs so they cook evenly?  I could just pile them on top of each other and keep rotating them, try and make a makeshift rib rack with nuts and bolts or maybe skewer them in a way to stand them vertically.  

I don't really want to go and buy another rib rack since I have one.  Any thoughts would be appreciated.

Comments

  • RoyalQRoyalQ Posts: 11
    Try rolling or coiling the rib racks. It works well and saves space.
  • SmokeyPittSmokeyPitt Posts: 8,475
    edited November 2012
    I think I would try using skewers to stand them vertically.  Another thing you could try is the rolling the racks...here is a link.  


    <edit> 
    RoyalQ beat me to it!  


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • brycosbrycos Posts: 137
    hapster said:
    Buy another rack and have one for both places; one less thing to worry about carting back and forth...

    I like the way you think
  • SmokeyPittSmokeyPitt Posts: 8,475
    brycos said:
    hapster said:
    Buy another rack and have one for both places; one less thing to worry about carting back and forth...

    I like the way you think
    Part of me was thinking "dude...you can afford two houses go by another rib rack!" ;)


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

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