Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

gas smokers any ideas?

GK59GK59 Posts: 438

Has anyone purchased a gas smoker lately.  I still see the need for cold smoking the likes of sausage or jerky. Also as a backup since a second egg is not in the budget.

My old Brinkman was used for the first time in over a year and on it's last leg.

Thanks for any input.

Bill

Smitty's Kid's BBQ

Bay City,MI

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