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Spring is in the air, we know winter can't last forever, and we are all looking forward to even more opportunities to enjoy the Ultimate Cooking Experience! How about chasing off the last of the winter chill with some BBQ Chicken Soup or zesty Fired-Up Chicken Wings! Check out all the new recipes and cooking videos – from Stuffed Burgers to amazing Peach and Prosciutto Pizza, and everything in-between! Visit BigGreenEgg.com/recipes for tips and ideas.
Overcooked tenderloin...but who cares!
SaltySam
Posts: 106
I did two pork tenderloins tonight, and let them go too long. I forgot what time I'd put them on. Derp! I checked the temps and they both were already at 160. One was slightly dry, but the other was still somewhat juicy. Overall I'd grade it a C+, but the night was not a complete wash.
I made Atomic buffalo Turds, and after convincing the 10 year old to eat a roasted jalapeno (called a turd, nonetheless) his eyes got big and he asked for another one. The three of us took down 8 ABT's faster than I could take pictures.
My kids actually LIKED something I made! BOOYA!!
I made Atomic buffalo Turds, and after convincing the 10 year old to eat a roasted jalapeno (called a turd, nonetheless) his eyes got big and he asked for another one. The three of us took down 8 ABT's faster than I could take pictures.
My kids actually LIKED something I made! BOOYA!!
LBGE since June 2012
Omaha, NE
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0 • Off Topic Disagree Agree LikeI did two indirect (PS legs up) at about 385-390 for about an hour. Well, I think it was an hour. Again, I forgot what time they went on. Maybe the loins I used were fairly small, and that's why they cooked so fast. The pre-cooked diameter of each was probably 2.5-3.0 inches. I wrapped them both in foil for about 15 min, and sliced one up for dinner. I left the other loin wrapped while we ate dinner, and sliced it for leftovers. That was the one that ended up much better. Maybe wrapping it in foil nurses it back to health, per se.
Regardless, this all provides justification to the Mrs as to why I need a Maverick.
LBGE since June 2012
Omaha, NE
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0 • Off Topic Disagree Agree Likeummm....what was the original question?!
Oh yeah, and get a thermapen!
Got my drink on. Yeah!
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