HI, kind of new here, but been enjoying all the information on these forums. Had a large for many years, primarily used for grilling, have just started down the smoking path and had good success due to the help found here.
I would like to add a second tier to my large and I have seen this unit from Amazon and was wondering if anybody has it or has tried it:http://www.amazon.com/dp/B004JF60DI/ref=pe_225750_24895510_pe_vfe_dt2
Would something like this be better or worse than a swing rack. My concern on the swing rack is that it is always there and in the way when only doing single rack cooking.