'Tis the season ... so be sure to see our Holiday Entertaining Recipes for some terrific ideas. And, it’s not too early to start thinking about our Country Christmas menu for any of your holiday meals! For something different, how about mixing it up with our Light Southern Meal with Grilled Catfish and Watermelon Salsa! Happy Holidays!
I love Greek food & wanted to recreate more closely Gyros that I might find in Greece so rather than some combination of ground lamb & beef I went with sliced pork shoulder (which I will slice thinner next time) topped of course with homemade tzatziki, sliced red onion & tomato.
The vertical spit:
Periodically slice off the outer edge & let it sit in the pie tin to finish cooking