We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Cooking burgers in the BGE tonight for a bunch of people, (tailgating for SEC football). Care to share your secrets to a great burger? I have a recipe that I got from someone that I really don't like. The rub covers the taste of the burger and makes it almost mealy. I want something juicy! Thanks in advance.