Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Look what I found! Need Help.

I think this is an Egg. The man that has it says it's a very old egg and that he cooks with it a lot. It's for sale and I'm thinking about buying it as long as there aren't any cracks, The owner says there aren't any. Haven't seen it in person yet but going to look at it tomorrow.

Thoughts please?

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