Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Sunday Night Football/Dinner!

FlyingTivoFlyingTivo Posts: 311
edited October 2012 in Beef
Started with some appetisers, Turkey sausage wrapped with bacon and filled with cream cheese/Jack.

Then continued with some Beef Bone marrow.

Main course, some 1 1/2 inch Rib Eye.

Accopanied with Baked Potato and Prepared Onion with some shire, liquid smoke, and lime juice.

Great time with the family!

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Men, easier fed than understood!!

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