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Egging babybacks w/ silverskin

BigGreenBamaGrillerBigGreenBamaGriller Posts: 438
edited October 2012 in Pork
Watching Diners Drive-ins and Dives. Just saw a place in Kansas City that smokes their babybacks with the silverskin on. After pulling the ribs, he pulled the paperlike silverskin off. He claimed it kept the ribs more moist.

I'm just curious if anyone had ever tried this method and what their results were like.
Birmingham, AL
XL, Small, and Mini BGEs

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