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There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Brisket Flat - wish me luck

pipedreampipedream Posts: 58
edited October 2012 in EggHead Forum
Eight years with my egg and I still have not mastered brisket! Giving it a try again today with a 4 pounder, flat only, from Costco. Rubbed it yesterday, wrapped tightly and refrigerated overnight. Injected with beef broth this morning and got her on indirect at 250. Figuring on 1.5 hours per pound at that temp. On at 10am, off at 4pm, with a wrapped rest after that, and then ready to slice for the primetime football games tonight. Have the polder in monitoring the internal. Any suggestions, tips and prayers are appreciated! Thanks!

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