Pork spare ribs w/ Oakridge's "Secret weapon" rub,definetly going to be my go to rub from now on.Cooked per Dr.BBQ's recommendation,not the most extravagant but I am subscribing to the k.i.s.s. concept here.Bump for my first post btw! Dog approved!
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0 · Off Topic Disagree Agree LikeGreat looking ribs and a beautiful GSD. What's his or her name? Here's a pic of Olie (short for Oliver, a rescue dog we've had since he was 7months old)
Large/Mini owner
Griffin's Grub
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