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Pizza 10-5-12
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Doc_Eggerton
Posts: 5,321
No big exposition. Done with my high dome set up at 400 stone temp. Publix dough. Rolled out and very thin and crispy. A nice pie, with good cheese and caramelized pepperoni. A little more loaded than we usually do, but turned out well.
Pics to follow.
Pics to follow.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys
Comments
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Pics
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
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5 minutes and turned, another 5 and turned and the parchment taken off, and other 5 and served.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
I like the cutter. Beats the heck out of my stupid little wheel thingy.My actuary says I'm dead.
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Looks better than the pies I got in Italy, Doc. My new name for you is "Pasquali Luciano"__________________________________________Dripping Springs, Texas.Just west of Austintatious
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eh, I could not Google that for a coherent translation, but I will assume a complement. Ciao, and mahalo.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
It's just a totally Italian name, Pasquali.__________________________________________Dripping Springs, Texas.Just west of Austintatious
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Pasquali, I shall remain to you my friend.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
I had the worst pizza FAIL of my egg life tonight
Steve
Caledon, ON
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Hey, share with us so we know what not to do. I can't tell you how many fails I've had. Hang in there, it was a "learning experience".
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
You have my mouth watering over here!
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Are the legs up or down on your Plate Setter?
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Nice cook Doc, as always.....never seen one of your failures, I believe you to be error free!Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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WHAT ? That's like saying Julia Child burnt some toast. It just doesn't happen. ~X(Little Steven said:I had the worst pizza FAIL of my egg life tonight__________________________________________Dripping Springs, Texas.Just west of Austintatious -
Legs up, grid, upside down Woo, stone.mb99zz said:Are the legs up or down on your Plate Setter?
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
nice liking pie......high in the dome is an easy place to do ZAs......twww.ceramicgrillstore.com ACGP, Inc.
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I wish.Skiddymarker said:Nice cook Doc, as always.....never seen one of your failures, I believe you to be error free!
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
What a beautiful set of pictures to wake up to this morning.My last pizza was black on both sides. I am trying to get up the energy to try again. Funny, my other cooks are going great.
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