We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook
: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
Brisket finished way ahead of schedule. Now what?
Company due to be here in 8 hours. 9 lb brisket hit 210° in only 10 hrs at 225°. I triple wrapped in foil and covered it in towels in a cooler. Anything else I can do or will I just need to cross fingers and reheat?