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Two Briskets LBGE - Competition (sorta)

MaskedMarvelMaskedMarvel Posts: 1,120
edited September 2012 in EggHead Forum
Greetings friends!

This Saturday I'm smoking TWO briskets on my LBGE for a food truck party on Sunday.  I've never done two at once.  They'll both be packer trimmed 15+ pounders....

Since this is for commercial sale and semi-review by the public, I'm more nervous than usual for this cook.

Best way to stack these puppies?  I don't have any after-market "wooesque" racks - just bricks and grids.  I'll be using a Maverick.

I'm conversationally fluent on one at a time.  It's two at once that has me scared..
Thanks for any help!

Large BGE -- Greensboro!


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