It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday
? Check out our Easter Menu
. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps
& Carrot Cupcakes
. Lastly, if you’re having company, our Pinterest
page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Guys, I plan on getting a couple of really top quality, thick filets tomorrow for the weekend. I know to sear them effectively the temp needs to be 650-700....every time ive attempted that Ive always just had too much flame....I love my steaks a good medium rare, I'd appreciate some suggestions on how to get these suckers to come out perfect....thanks.