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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

OT - My Peri Peri Peppers

Doc_EggertonDoc_Eggerton Posts: 3,744
edited September 2012 in EggHead Forum
These are dried Peri Peri peppers from my original plant.  I have a couple volunteer plants going too.  The rate up to 175K Scoville units.

Went through and pulled stems and caps off today, and thought I'd share.

Every pretty little white flower will be a green, then red pepper.

Great for wok'ing.
Pasquali Luciano
Buon appetito to all the BGE family
XLBGE, LBGE, MBGE and lots of toys

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