National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our BBQ recipes here
and try them out all summer long. One of our favorites was Dr. BBQ’s Spare Rib Surprise
and Ted Reader’s Rum Injected Sweet Potatoes
. As the weather’s heating up, use your EGG for a cool treat-Ice Cream Sandwiches
! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Burned my gasket this week so I started the replacement process this morning and after removing the old gasket and scrapping off the leftovers, I noticed pitting around the rim of the lower half of my Egg. Is this an issue or just cosmetic? Anyone else have this? I have attached 3 images showing the pitting in 3 different areas along the rim. Thanks
Ps - in the first image it does look like a wart but focus for a bit and then it will start to look like a pit and not a raised area. Nasty looking I know!